You should know: Boat Language
Hello! There's a lot of strange words and language used on a boat, I thought you should know the basics.
Bow- The front of the boat
Stern- The back of the boat
Port- The left side of a boat when facing towards the bow.
Starboard- The right side of a boat when facing towards the bow.
Galley- The kitchen
Head- The bathroom
Lines- It's what you land dwellers call rope
Dinghy- The small boat that we use to get to land
Bow- The front of the boat
Stern- The back of the boat
Port- The left side of a boat when facing towards the bow.
Starboard- The right side of a boat when facing towards the bow.
Galley- The kitchen
Head- The bathroom
Lines- It's what you land dwellers call rope
Dinghy- The small boat that we use to get to land
DIY One: Conch Tree
What you will need: A cone base, a batch of shells, a glue gun, a starfish, lights, and red balls (optional).
Step One: Using the hot glue gun, glue the shells onto the base in layers starting from the bottom up. If you need to, add glue in between the shells.
Step Two: Place the small red balls in between shells to fill blank space.
Step Three: Glue a starfish on top as the star, and add more red balls to cover up any blank space surrounding the star.
Step Four: Add the lights at the bottom of the tree to illuminate.
You're done!
Step One: Using the hot glue gun, glue the shells onto the base in layers starting from the bottom up. If you need to, add glue in between the shells.
Step Two: Place the small red balls in between shells to fill blank space.
Step Three: Glue a starfish on top as the star, and add more red balls to cover up any blank space surrounding the star.
Step Four: Add the lights at the bottom of the tree to illuminate.
You're done!
DIY Two: Brownies
This recipe can be found on Allrecipes.com as MMMMM... Brownies.
Ingredients: 1/2 cup white sugar, 2 tablespoons butter, 2 tablespoons water, 2 eggs, 1/2 teaspoon vanilla extract, 1 1/2 semisweet chocolate chips, 1/4 teaspoon baking soda, 2/3 cup all-purpose flour, 1/2 teaspoon salt.
Step One: Preheat the oven to 325 degrees F (165 degrees C). Grease an 8x8 inch square pan.
Step Two: In a medium saucepan, combine the sugar, butter and water. Cook over medium heat until boiling. Remove from heat and stir in chocolate chips until melted and smooth. Mix in the eggs and vanilla. Combine the flour, baking soda and salt; stir into the chocolate mixture.
Step Three: Spread evenly into the prepared pan.Bake for 25 to 30 minutes in the preheated oven, until brownies set up. Do not overbake! Cool in pan and cut into squares.
Ingredients: 1/2 cup white sugar, 2 tablespoons butter, 2 tablespoons water, 2 eggs, 1/2 teaspoon vanilla extract, 1 1/2 semisweet chocolate chips, 1/4 teaspoon baking soda, 2/3 cup all-purpose flour, 1/2 teaspoon salt.
Step One: Preheat the oven to 325 degrees F (165 degrees C). Grease an 8x8 inch square pan.
Step Two: In a medium saucepan, combine the sugar, butter and water. Cook over medium heat until boiling. Remove from heat and stir in chocolate chips until melted and smooth. Mix in the eggs and vanilla. Combine the flour, baking soda and salt; stir into the chocolate mixture.
Step Three: Spread evenly into the prepared pan.Bake for 25 to 30 minutes in the preheated oven, until brownies set up. Do not overbake! Cool in pan and cut into squares.